All Categories - The Bauce of All Sauces
The Got Damn Sauce: Original BBQ Sauce
Our signature BBQ sauce, available in 12 oz and 16 oz bottles. <br><br>Flavor Profile: Sweet and tangy with a slight kick on the back end.<br><br>Ingredients: TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING, BROWN SUGAR, HONEY, MUSTARD DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, SPICE, NATURAL FLAVORS, GARLIC POWDER, APPLE CIDER VINEGAR, PURE VANILLA EXTRACT, BUTTER, PICKLE RELISH SWEET, PAPRIKA<br>
The Got Damn Sauce: A Pineapple Ginger Experience
Our Pineapple Ginger sauce, available in 12 oz and 16 oz bottles. <br><br>Flavor Profile: Sweet, mustard sauce with pineapple chunks.<br><br>Foods to try it on: Great on seafood like salmon and shrimp, chicken, pork and some have even put in in their spaghetti. Also can be used as a salad dressing or as part of a charcuterie board. <br><br>Ingredients: GRANULATED SUGAR, MUSTARD DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS, GARLIC POWDER, CRUSHED PINEAPPLE IN PINEAPPLE JUICE, APPLE CIDER VINEGAR, ONION POWDER, ALMOND EXTRACT, CHILI POWDER<br>
The Got Damn Hot Sauce: Spicy BBQ Sauce
Our Pineapple Ginger sauce, available in 12 oz and 16 oz bottles. <br><br>Flavor Profile: Sweet, tangy with a blast of habanero heat throughout.<br><br>Foods to try it on: BBQ meats of all types, Burgers, chicken, seafood, pasta dishes the possibilities are endless.<br><br>Ingredients: TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, SALT, SPICE, ONION, NATURAL FLAVORING, BROWN SUGAR, HONEY, MUSTARD DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, SPICE, NATURAL FLAVORS, GARLIC , APPLE CIDER VINEGAR, PURE VANILLA EXTRACT, BUTTER, PICKLE RELISH SWEET, PAPRIKA, HABANERO <br>
The Got Damn Mambo Sauce: An All Over Sauce
Our Mambo sauce, available in 12 oz and 16 oz bottles. <br><br>Flavor Profile: Sweet and tangy sauce influenced by the Carry out restaurants in DC and Maryland.<br><br>Foods to try it on: Great on fried foods especially wings and French fries. Also can be used on seafood and a topping for fried rice, egg rolls, wontons etc.<br><br>Ingredients: BROWN SUGAR, TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, DISTILLED WHITE VINEGAR, CORN SYRUP, SALT, LESS THAN 2%, ONION , GARLIC , NATURAL FLAVORS, ORANGE JUICE , APPLE CIDER VINEGAR, WATER, DISTILLED VINEGAR, HABANERO POWDER, KOSHER SALT, SUGAR, GRANULATED<br>
The Hot Damn Sauce: Sriracha Garlic Hot Sauce
Our Sriracha Garlic Hot Sauce available in 5oz bottle.<br><br>Flavor Profile: Garlic aromatic with Chili Pepper heat and an extra kick of habanero towards the end. <br><br>Hot Sauces for the heat enthusiast. Heat range various depending on palette. 1= Low Heat and 5=High Heat. Mango Habanero is a 3 out of 5.<br><br>Ingredients: DISTILLED VINEGAR, WATER, KOSHER SALT, SALT, SUGAR, GARLIC, , CHILI PEPPER, RED PEPPER, CITRIC ACID, RICE CONCENTRATE, PAPRIKA EXTRACTIVES (COLOR), VINEGAR, NATURAL FLAVORS, ONION, GARLIC, HABANERO, CAYENNE PEPPER, XANTHAN GUM<br> <br>Vegan and Gluten Free<br><br><br><br>
The Hot Damn Sauce: Lemon Pepper Hot Sauce
Our Lemon Pepper Hot Sauce available in 5oz bottle.<br><br>Flavor Profile: Lemon aromatic with chili, habanero and ghost heat. <br><br>Hot Sauces for the heat enthusiast. Heat range various depending on palette. 1= Low Heat and 5=High Heat. Ginger Ghost is a 3.5 out of 5.<br><br>Ingredients: WATER, DISTILLED VINEGAR, SALT, CITRIC ACID, SPICE, SUGAR, SILICON DIOXIDE, LEMOM, FD&C YELLOW #5, GARLIC, KOSHER SALT, ONION , HABANERO, LEMON JUICE, PAPRIKA, CAYENNE PEPPER, XANTHAN GUM, LEMON EXTRACT (WATER, ALCOHOL, LEMON OIL), GHOST PEPPER <br><br> <br>Vegan and Gluten Free<br><br><br><br>
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